Description
Food supplement based on camu camu that favors the natural defenses of the body, the fluidity of bronchial secretions and the functionalities of the first respiratory tract, naturally contains vitamin C which contributes to the protection of cells from oxidative stress, to the reduction of fatigue and fatigue, and to the formation of collagen for the normal function of the gums and teeth.

Ingredients
Camu Camumyrciaria dubia (h.b.k.) mc vaugh) dried extract fruit titrated at 50% in vitamin C.

Nutritional characteristics

Average Appropriations	for 2 g
Camu camu dry extract of which vitamin C	2,000 mg 1,000 mg (1.250% VNR*)

*Reference Nutrition Values pursuant to EU Reg. 1169/2011

Mode of use
It is recommended to take 1 tablespoon satin round, to be taken pure or mixed with juices, yogurt or other food or drink.

Warnings
Not to be taken during pregnancy and nursing.
Do not exceed the recommended daily dose.
Keep out of reach of children under three years of age.
Supplements should not be understood as substitutes for a varied diet.
Do not use the last term of conservation.

Conservation
Store in a cool and dry place.
The expiration date refers to the product in a package that is integrated and correctly preserved.
Deadline for storage from the date of production, in integral packaging: 36 months.

Format
100 g jar.

Cod. CAMU50