Description
Flavourable cream with Champignons taste, with high content of medium-chain fatty acids, indicated for the energy enrichment of foods and snacks ( providing fast assimilation energy) and for the dietary management of cases of:
- oxidation disorders of long chain fatty acids;
- maldigestion and fat absorption;
- chetogenic diet.

Ingredients
Water, vegetable oil 29% (average chain triglycerides from palm fat and coconut), mushrooms (Agaricus bisporus) 12%, onion powder, potato fibers, sunflower protein, yeast extract, salt marine, garlic powder, thyme, rosemary, white pepper, acid regulators: lactic acid, citric acid; antioxidant: ascorbic acid.

Nutritional characteristics

Average values	For 100 g
Energy	1218 kJ / 296 kcal
Fats of which saturated fatty acids of which MCT of which LCT of which monounsaturated fatty acids of which polyunsaturated fatty acids	28.9 g 28.5 g 28.4 g 0.5 g 0.2 g 0.2 g
Carbohydrate of which sugar	4,5 g 0,4 g
Fibre	4 g
Protein	2,4 g
Rooms of which sodium	1,4 g 573 mg

Mode of use
Dosage: the amount of the product must be determined by the doctor or dietician, in relation to the age, weight and clinical conditions of the patient. MCT fats are gradually increased to prevent osmotic diarrhea, swelling, abdominal pain, vomiting or headaches.

Warnings
The product must be used under medical control. Not suitable as the only nutritional source. Do not use it by parental means. Suitable for children over 3 years and adults. Not suitable for people not affected by the diseases mentioned.

Conservation
Store in a cool and dry place.
Validity of whole packaging: nine months.
After opening store at +4 degrees in the refrigerator and consume within 72 hours.

Format
130 g jar.

Cod. 605203