Nutrition
MILK AND COFFEE

Chocolate table with milk and coffee.
Not distinguishable from the best chocolate with sucrose, intense and persistent aroma emphasized by the presence of the most valuable mon origin.
Suitable for consumption of those who want to contain the intake of simple assimilar sugars.
Fine milk chocolate (40%) to the aroma of coffee, eulcorate with maltitol, enriched with precious mass of cocoa mon origin of Venezuela.

Ingredients
Chocolate milk (edulcorant: maltitol; cocoa butter; whole milk powder; cocoa paste 35.4%; emulsifier: lecithin soy; natural aroma of vanilla), cocoa paste mon origin of Venezuela 5%, aroma: 0.5% coffee.

Average values	for 100 g	per unit (a square) (5.5 g)	%VNR* per unit
Energy	2.100 kJ 502 kcal	115 kJ 28 kcal	6 6
Total fats of which saturated	37 g 22 g	2 g 1	3 5
Total carbohydrates of which sugar	48 g 7.4 g	3 0,4 g	1 1
Total proteins	6.9 g	0,4 g	1
Rooms	0.2 g	0.01 g	15

*VNR= Nutritive values of Reference.

Conservation
Validity of packaging: 12 months.

Format
1 tablet.

Cod. 02858