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COCOC
Description
Artisanally prepared biscuit, solid but friable texture, white-yellow color, scent and characteristic taste of coconut. Pained with corn syrup and without palm oil. No yeast and eggs. Ideal for vegans.
Ingredients
Breast wheat flour type "0" bio 64.4%, corn syrup bio 27.7%, vegetable margarine bio [olio di girasole alto oleico bio, grasso vegetale bio (burro di karitè bio), acqua, aroma naturale], bio oleic high sunflower seed oil, bio 3% coconut, natural aroma.
Nutritional characteristics
Conservation
Store in a cool and dry place away from light and heat sources.
Format
Bag with 250 g.
Cod. 0036113
Artisanally prepared biscuit, solid but friable texture, white-yellow color, scent and characteristic taste of coconut. Pained with corn syrup and without palm oil. No yeast and eggs. Ideal for vegans.
Ingredients
Breast wheat flour type "0" bio 64.4%, corn syrup bio 27.7%, vegetable margarine bio [olio di girasole alto oleico bio, grasso vegetale bio (burro di karitè bio), acqua, aroma naturale], bio oleic high sunflower seed oil, bio 3% coconut, natural aroma.
Nutritional characteristics
| Average value for 100 g | |
|---|---|
| Energy | 2.098 kJ 500 kcal |
| Fats of which saturated | 22 g 5.3 g |
| Carbohydrate of which sugar | 67 g 15 g |
| Fibre | 2,4 g |
| Protein | 7.4 g |
| Rooms | 0.02 g |
Conservation
Store in a cool and dry place away from light and heat sources.
Format
Bag with 250 g.
Cod. 0036113
975083926
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