Description
Dietary food for special medical purposes.
Highly soluble protein.
Resource Instant Protein has a calorie concentration of 3.7 kcal/g with the following energy distribution: Protein 97%, Carbohydrate 1%, Lipids 2%, Food Fiber 0%.
It is indicated for the nutritional treatment of patients with increased protein requirements.
The source of protein from Resource Instant Protein is represented by high nutritional value calcium caseinates.
Taste: Neutral.

Ingredients
Protein milk, lecitines (of soy).

Without gluten.

Nutritional characteristics

Average values	for 100 g	for 5 g
Energy	371 kJ 1.577	19 kJ 80
Protein	90 g	4,5 g
Carbohydrates, of which: - sugar - lactose	0.5 g 0.5 g	0.02 g 0.02 g
Lipidi, of which: - saturated	1.0 g	0.5 g
Food fibres	0	0
Relative humidity	5%
pH	6,9

Minerals	for 100 g	for 5 g
Sodium		2 mg
Potassium		2 mg
Football	1.400 mg	70 mg
Magnesium	740 mg	37 mg

Amino Acid	for 100 g	for 5 g
Islands	5,2	0,3
Leucine	9,1	0,5
Lyrics	7,4	0,4
Methionine	2,7	0,1
Cysteine	0,361	1,8
Phenylalanine	4,8	0,2
Tyrosine	5,2	0,3
Treonina	4,1	0,2
Tripophan	1,2	0,1
Valina	6,6	0,3
Arginine	3,4	0,2
Country	2,8	0,1
Alan	2,7	0,1
Aspartic acid	6,5	0,3
Glutamic acid	2	0,1
Glinne	1,7	0,1
Proline	9,4	0,5
Seine	5,6	0,3

Mode of use
It can be used in all types of sweet or salty liquids, hot or cold.
Add the recommended amount in 150 ml of the chosen liquid and stir until complete dissolution.
Average 10-15 g (2-3 tablespoons) of Resource Instant Protein in 150 ml of liquid or second prescription.

Conservation
In the closed package, store at room temperature in a dry place and away from heat sources.
Once reconstituted, it must be stored in the refrigerator and consumed within 24 hours.
Validity of packaging: 19 months.
Valid after the first opening: four weeks.

Format
400 g jar.

Cod. 12342734