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ARTICLE

Food supplement useful to combat rheumatic and joint pain. Improves joint functionality.
       Salice
Anti-inflammatory and pain-killing properties, linked to its content in salicylates. Used in the symptomatic treatment of joint and muscle painful manifestations. Its pain-relieving and antifebril actions are due to the blocking of the synthesis of substances that favor inflammation by interference with enzymes intended to produce them.
       Collagen
The oral administration of this protein, in fact, increases the pool of amino acids and peptides present in the cartilage, for the benefit of the joints.

Mode of use
It is suggested to dilute in little water from 30 to 50 drops of product (equal to 1.5/2.5 ml) 2/3 times a day, away from meals.

Warnings
For pregnant or breastfeeding women and children it is recommended to feel the medical advice.
Do not exceed the recommended daily dose.
Keep out of reach of children under three years of age.
Supplements should not be understood as substitutes for a varied diet.

Nutritional characteristics

	for 100 ml	for maximum daily dose (7.5 ml)
Hydro-alcoholic extract claw	30 ml	2,24 ml
Salice hydro-alcoholic extract	20 ml	1.5 ml
Spirea hydro-alcoholic extract	20 ml	1.5 ml
Ortosifon fluid extract	10 ml	0,75 ml
Hydro-alcoholic extract	10 ml	0,75 ml
Ribes Glyceric Extract	10 ml	0,75 ml
Collagen	1,33 g	100 mg
Glucosamine	666,6 mg	50 mg
Copper	0.066 mg	0.005 mg
Zinc	0.29 mg	0.022 mg

Format
100 ml bottle, with droppers.

Cod. R0