Your cart
There are no more items in your cart
Biologic Kuzu bio 70g bio Oxxigena
Kozu
BIOLOGYDirections:
given the high gelling capacity, it can be used in the kitchen in soups, sauces, jelly and desserts.
How to use:
dissolve in cold water before cooking it.
In cooking, stir with a wooden spoon.
Cooking in 2 minutes.
Features:
pueraria Lobata root.
Worked according to the traditional method.
Components:
root feline of lobed pueraria.
Cod. 1KUZUBO
906590688
14 Items
New
No reviews
Potrebbe interessarti
Gli altri clienti hanno ordinato
Tap to zoom
