Description
Food supplement of lactic ferments with vitamins A, B6, B12, C, folic acid, zinc and selenium that contribute to the normal functioning of the immune system.
Each capsule contains 1.2 billion lactic bacteria resistant to gastric juice.
Without artificial dyes, naturally lactose-free and gluten-free.

Ingredients
Maltodextrin; hydroxypropylmethylcellulose, Lactobacillus plantarum CECT 7315; Lactobacillus plantarum CECT 7316; L-ascorbic acid (vitamin C); zinc sulphate; anti-agglomerating agent; talc, magnesium stearate; acetate of retinile (vitamin A); pyridoxine hydrochloride (vitamin B6), pteroyl-monoglutamic acid (folic acid); sodium selenitis; cyanocobalamin (vitamin B12).

Without gluten.
Of course without lactose.

Nutritional characteristics

Average values	for 1 capsule	% of VNR*
Vitamin C	40 mg	50
Zinc	5.0 mg	50
Vitamin B6	0,70 mg	50
Vitamin A	200 mcg RE	25
Folic acid (Vitamin B9)	100 mc	50
Vitamin B12	1.3 mc	52
Selenium	30 mc	55
Bacterial strains: - Lactobacillus plantarum (CECT 7315) - Lactobacillus plantarum (CECT 7316)	6 - 108 UFC* 6 - 108 UFC*	[Bleep]

*VNR: reference nutritional value for daily intake according to Regulation (EU) No 1169/2011
** UFC: unit forming colonies.
[bleep] no reference value available.

Mode of use
1 capsule per day to be taken with liquid, preferably during one of the main meals.

Warnings
Food supplements should not be understood as substitutes for a varied and balanced diet and a healthy lifestyle.
Do not exceed the recommended daily dose.
Keep out of reach of children under 3 years of age.
For use of the pregnant or breastfeeding product we recommend to consult the doctor's advice, as the product contains Vitamin A.

Conservation
Store in the original packaging in a cool and dry place (under 25 °C) and sheltered from light. The indicated expiry date applies to the proper preservation of the product.
Validity of whole packaging: 24 months.

Format
Pack containing 15 capsules.
Net weight: 7,53 g