Description
Gluten-free Wafer with coconut cream and almond.

Ingredients
Coconut cream 50% [sugar, vegetable oils (palm, sunflower), milk skimmed powder, serum milk powder, coconut flakes 6%, lactose (latte), natural aromas; emulsifier: sunflower lecithin], cover 25% [sugar, vegetable fats (cock, cocoa butter), lactose ( milk), milk skimmed powder; emulsifier: lecithin soy; natural aromas], gluten-free wafer 9% [rice flour, potato starch, potato protein milk, corn starch, palm oil; emulsifier: sunflower lecithin; leavening agents: sodium bicarbonate, ammonium bicarbonate], almonds 8%, coconut flakes 8%.

May contain traces of peanuts and other nuts (nuts, hazelnuts, pistachio).
Without gluten.

Nutritional characteristics

Average values	for 100 g
Energy	2.311 kJ/554
Fats of which saturated fatty acids	35 g 19
Carbohydrate of which sugar	53 g 42 g
Fibre	3,1 g
Protein	6 g
Rooms	0.25 g

Conservation
Integro packaging validation: nine months.

Format
Net weight: 36 g.

Cod. 100542