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- 15%
MASSIMO ZERO
INTEGRAL BISCOTTA FETS
GLUTEN-FREE
Description
Gluten-free whole wheat steaks.
Product specifically formulated for gluten intolerant people.
Fiber source.
Without eggs and milk derivatives.
Ingredients
Corn starch, whole rice flour 12%, rice flour, whole buckwheat flour 5%, potato starch, sugar, dextrose, vegetable fibers (psyllium, inulin), extra virgin olive oil, natural yeast, salt; thickener: hydroxypropylmethylcellulose; natural aromas.
May contain sesame and mustard.
Without gluten.
Of course without lactose.
Nutritional characteristics
Conservation
Store in a cool and dry place away from light and heat sources. Handle carefully.
Validity of whole packaging: 8 months.
Format
Pack of 200 g
Cod. CN0204
Gluten-free whole wheat steaks.
Product specifically formulated for gluten intolerant people.
Fiber source.
Without eggs and milk derivatives.
Ingredients
Corn starch, whole rice flour 12%, rice flour, whole buckwheat flour 5%, potato starch, sugar, dextrose, vegetable fibers (psyllium, inulin), extra virgin olive oil, natural yeast, salt; thickener: hydroxypropylmethylcellulose; natural aromas.
May contain sesame and mustard.
Without gluten.
Of course without lactose.
Nutritional characteristics
| Average values | for 100 g |
| Energy | 1.613 kJ 384 kcal |
| Fats of which saturated fatty acids | 3,1 g 0.5 g |
| Carbohydrate of which sugar | 85 g 7.6 g |
| Fibre | 5.7 g |
| Protein | 1.5 g |
| Rooms | 1,65 g |
Conservation
Store in a cool and dry place away from light and heat sources. Handle carefully.
Validity of whole packaging: 8 months.
Format
Pack of 200 g
Cod. CN0204
980461228
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