Description
Coconut oil [Cocos nucifera L., Fam. Arecaceae (Palmae)] extracted from the pulp of the coconut, it presents itself as a solid mass (under 28°C) of ivory color and pleasant smell. It is also suitable for outdoor use. It carries out support and reconstituent action, trophism of the skin.
Ministry of Health: 88936. Coconut oil solidifies under 28°C. If it is solid it is sufficient to heat it slightly a few seconds in the bathroom or in the microwave (no more than 35°C). During the intermediate seasons it can be partially solidified.

Ingredients
100% coconut (Cocos nucifera L.) walnut oil.

Nutritional characteristics

Average value for 4 teaspoons
Coconut oil	8 g

Average percentage analysis
Root acid	7.0%
Caprine acid	8.4%
Lauric acid	47.6%
Myristic acid	17.5%
Palmitic acid	7.3%
Stearic acid	2,1%
Oleic acid	8.4%
Linoleic acid	1.8%

Mode of use
Take 2 teaspoons of coffee 2 times a day, before meals.

Warnings
The product should be used in a varied and balanced diet following a healthy lifestyle. Do not exceed the recommended daily doses. Keep out of reach of children under 3 years.

Conservation
Keep well closed to avoid deterioration.

Format
1000 ml bottle.