Description
Food supplement of OPC with bioflavonoids from citrus fruits, pine bark and red grape seed extract, compounds useful for the functionality of the microcirculation (legged shear) and cardiovascular apparatus. Suitable for vegetarian and vegan.

Ingredients
Complex with citrus bioflavonoids, bark pine (Pinus sylvestris), semi red grapes (Vitis vinifera L.), maltodextrin; charging agent: microcrystalline cellulose; antiagglomerants: magnesium vegetable stearate, silicon dioxide; capsule of vegetable origin in hydroxypropylmethylcellulose.

Without gluten.

Nutritional characteristics

Average values	For 1 capsule
Complex with citrus bioflavonoids 80% bioflavonoids	300 mg 240 mg
Pine bark e.s. hydroalcoholic min. 95% OPC (UV method)	30 mg 28.5 mg
Red grape seeds e.s. (50/60:1) 95% polyphenol tot. (UV method) 30% OPC (HPLC method)	20 mg 19 mg 6 mg

Mode of use
Take one (1) or two (2) capsules per day with water during pasti.Assumere from one (1) to two (2) capsules per day with water during meals.

Warnings
Food supplements should not be understood as a substitute for a varied diet and should be used following a healthy and balanced lifestyle. Do not exceed the recommended daily dose. Keep out of reach of children under three years of age. Do not take during pregnancy.

Conservation
Store in a cool and dry place.
Validity of whole packaging: 36 months.

Format
Baractol from 60 capsules from 0.500 g.
Net weight: 30 g.

Cod. 0475

Bibliography
-Geleijnse JM, Launer LJ, van der Kuip DAM, Hofman A, Witteman JCM. Inverse association of tea and flavonoid intakes with incident myocardial infarction: the Rotterdam Study. Am J Clin Nutr May 2002, vol. 75, n° 5, 880-886.
-Gabor, Miklos and Razga. Pycnogenol inhibits inflammation in a dose dependent manner. Acta Physiol Hung 1991;77:197- 197.